Join us in person for a veganuary masterclass, our chefs will guide you through the many ways and techniques with tofu, allowing you to up your tofu game at home, and learn some SG chef secrets to the perfect tofu.

No cooking experience needed as this will be a show and tell immersive experience with tasty samples along the journey! All you will need is a notebook a pen and an open mind as we reveal some very clever tips and tricks!

Tickets are £35 and include a refreshing beverage as well as the opportunity to try the dishes created. No experience required, we regret that we cannot cater to allergen requirements due to the nature of this workshop. All participants will receive a certificate from the newly founded “SG School of Vegan Cooking’ as well as a booklet of the information including a trade secret recipe, to take home and practice with.

Thursday 23rd January - 6.30 - 9pm

Only a few spaces for this masterclass, booking is essential.